Carl Meyer
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News, Energy, Politics, Ottawa Insider
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May 7th 2020
"You’re taking a population that’s been suffering this year, and then you don’t want to put that population more at risk," says a biology professor who organized initiative.
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More in today's news
Respiratory therapy students at Toronto’s Michener Institute were rushed through the final weeks of their education so they could join health-care workers fighting the COVID-19 pandemic.
Morgan Sharp
News, Next Gen Insider
| May 8th 2020
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COVID-19 is causing more discarded gloves and masks to end up in the trash. But with so much of the province shut down, overall waste levels haven’t gone up in Toronto like they did in Wuhan and France.
Emma McIntosh
News, Politics
| May 8th 2020
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B.C. tourism operators being crushed by COVID-19 are hopeful but confused about how the critical summer season will unfold after the province unveiled its plan to reopen the economy on Wednesday.
Rochelle Baker
News, Island Insider
| May 7th 2020
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Zack Metcalfe
Opinion
| May 7th 2020
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Over the last two months, our food system has faced unprecedented challenges. Almost overnight, the food service industry, which usually consumes one third of produced, shuttered. Not only is this likely to destroy tens of thousands of small businesses, the supply chains that fed these bars, restaurants and cafeterias have gone through wrenching shifts.
Evan Fraser, Lenore Newman
Opinion
| May 7th 2020
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Rural municipalities have been suffering crisis-level budget shortfalls for years already, as zombie companies wage an escalating property tax strike forcing counties to cut hundreds of millions in services or raise taxes on everyone else.
Regan Boychuk
Opinion
| May 7th 2020
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